Ceylon Dimbula

$6.00

Experience the bold, refreshing taste of Ceylon Dimbula Orange Pekoe Tea. Handpicked from the lush Sri Lankan hills, this tea delivers a smooth, aromatic flavor perfect for any tea lover.

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Category:Black Tea

Origin

Our Ceylon Dimbula Orange Pekoe Tea is meticulously cultivated in the picturesque Dimbula region of Sri Lanka, where the unique climate and fertile soil contribute to its exquisite taste.

Flavor Profile

This tea boasts a bold, brisk, and well-rounded flavor with a satisfying depth. It’s characterized by its bright, coppery infusion and a refreshing aroma that awakens the senses.

Benefits

Benefits of Ceylon Dimbula Orange Pekoe:

Rich in Antioxidants
Healthy Heart
Improves Brain Health
Weight Loss
Prevent Disease

How to Brew

How to Brew Ceylon Dimbula Orange Pekoe :

Leaf Measurement: Use 1 teaspoon (2-3 grams) of Pekoe Tea for every 8 ounces of water.
Water Temperature: Heat water to around 185°F (85°C) to preserve the tea’s delicate nature.
Steeping Time: Allow the tea to steep for 2-3 minutes to capture its refined character.
Sip and Explore: Immerse yourself in the world of fine tea with each sip of Pekoe Tea.
Enjoy with or without milk at any time of day